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Your Weekend Breakfast Recipe - Smashed avo on sweet potato "toast"

───   07:21 Sat, 09 Apr 2022

Your Weekend Breakfast Recipe - Smashed avo on sweet potato "toast" | News Article
Photo: Smashed avo on sweet potato "toast" (Source: Taste.com.au)

Swap the bread for sweet potato and enjoy this delicious "brekkie" with an egg on top!

Ingredients:

  • 2 x 5mm-thick slices sweet potato

  • 1/4 avocado

  • 1 tbsp fresh ricotta

  • 1 tsp fresh lemon juice

  • Pinch of chilli flakes

  • 20g baby spinach

  • 1 egg, poached, to serve


Method:

1. Place sweet potato slices in a toaster and toast until golden and tender.

2. Meanwhile, mash avocado and ricotta together in a small bowl. Stir through lemon juice and chilli flakes.

3. Spread avocado mixture over toasted sweet potato. Top with spinach and a poached egg.


Source: Taste.com

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