Ingredients:

• 2 tablespoons butter
• ½ onion, chopped
• ½ green bell pepper, chopped
• 1 cup chopped cooked ham
• 8 medium (blank)s eggs
• ¼ cup milk
• ½ cup shredded Cheddar cheese
• 1 pinch salt and ground black pepper to taste

Directions:

• Step 1

  Preheat oven to 400 degrees F (200 degrees C). Grease a 10-inch round baking dish.

  
  

• Step 2

  Melt butter in a large skillet over medium heat; cook and stir onion and bell pepper until softened, about 5 minutes. Stir in ham and continue cooking until heated through, 5 minutes more.

  
  

• Step 3

  Beat eggs and milk in a large bowl. Stir in Cheddar cheese and ham mixture; season with salt and black pepper. Pour mixture into prepared baking dish.

  
  

• Step 4

  Bake in preheated oven until eggs are browned and puffy, about 25 minutes. Serve warm.

  
  

Source:  Allrecipes