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Your Weekend Breakfast Recipe - French Toast Casserole

───   06:14 Sat, 19 Dec 2020

Your Weekend Breakfast Recipe - French Toast Casserole | News Article

Tastes great with a hint of vanilla and cinnamon! And it's easy to make.


Ingredients:

  • 5 cups bread cubes
  • 4 eggs
  • 1?½ cups milk
  • ¼ cup white sugar, divided
  • ¼ teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 tablespoon margarine, softened
  • 1 teaspoon ground cinnamon


Directions:

  • Step 1


    Preheat oven to 350 degrees F (175 degrees C). Lightly butter an 8x8 inch baking pan.


  • Step 2


    Line bottom of pan with bread cubes. In a large bowl, beat together eggs, milk, 2 tablespoons sugar, salt and vanilla. pour egg mixture over bread. Dot with margarine; let stand for 10 minutes.


  • Step 3


    Combine remaining 2 tablespoons sugar with 1 teaspoon cinnamon and sprinkle over the top. Bake in preheated oven about 45 to 50 minutes, until top is golden.

    Source: Allrecipes

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