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ABSA Small Business Banking Interview - Michelle Diedre Poolman

ABSA Small Business Banking Interview - Michelle Diedre Poolman | Blog Post

Small businesses are the lifelines of every community and they form the backbone of our economy.


ABSA Small Business Banking Interview - Sylvia De Gouveia

ABSA Small Business Banking Interview - Sylvia De Gouveia | Blog Post

Small businesses are the lifelines of every community and they form the backbone of our economy.


#MidMorningMagic: Monique Steyn

#MidMorningMagic: Monique Steyn | Blog Post

Monique joins Shandor to share more on Central South Africa’s most magical charity night under the stars. The SPAR OFM Carols by Candlelight concert featuring Kurt Darren, Leah, Monique Steyn and the Soweto Gospel Choir.


'Cooking with Lamb' - Herman Lensing’s Bread with lamb kaiings

'Cooking with Lamb' - Herman Lensing’s Bread with lamb kaiings | Blog Post

If you get nostalgic about food, grew up in the countryside or even if you just like something tasty, then you have to try this recipe. Herman Lensing’s Bread with lamb kaiings…


#WildWeekend: Mrs South Africa Jacqueline Ferns

#WildWeekend: Mrs South Africa Jacqueline Ferns | Blog Post

Jacqueline Ferns walked away with the crown of Tammy Taylor Mrs South Africa 2020, she joined Shandor Potgieter in our Welkom Studio to share more about her journey.


Outdoor Clothing Competition

Outdoor Clothing Competition | Blog Post

Brave the great outdoors in style this summer with a R1000 Outdoor Clothing voucher up for grabs on Mid-Morning Magic, 18 - 22 November 2019.


'Cooking with Lamb' - Lamb Schwarma

'Cooking with Lamb' - Lamb Schwarma | Blog Post

Make those last lunch boxes before summer vacation really special with this trusted recipe from Chef Naledi…


#LandbouHoop: Shandor gesels met Piet de Vos van Prieska

#LandbouHoop: Shandor gesels met Piet de Vos van Prieska | Blog Post

Piet de Vos van Prieska gesels oor die droogtesituasie.


'Cooking with Lamb' - Risotto Balls Stuffed with Pulled Lamb

'Cooking with Lamb' - Risotto Balls Stuffed with Pulled Lamb | Blog Post

Today on 'Cooking with Lamb - the way nature intended' on Mid-Morning Magic with Shandor Potgieter: find out how to make ‘Chef Naledi’s delicious Risotto Balls Stuffed With Pulled Lamb!


'Cooking with Lamb': Moroccan Spiced Lamb Chops

'Cooking with Lamb': Moroccan Spiced Lamb Chops | Blog Post

If you’re tired of cooking ‘boring old chops’, it’s time to listen and learn… Chef Naledi has something exotic up her sleeve…


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